Little Cookies!

October 11, 2017

These cookies bring back so many memories for me! My grandma used to make them for us when we were kids all the time! I was recently handed down the recipe and who knew they were so light in calories!


You can make these in a strawberry flavor or a lemon! Try them both out and see which one you like better!


Little Cookies


Cook Time | Approx. 25 minutes | Servings: 50 cookies | Calories per serving: ~43 cals




1 box ducan hines super moist strawberry cake mix or lemon cake mix


2 cups cool whip (thawed)


1 egg


1/4 cup powdered sugar (you won't use it all)

Preheat oven to 350 degrees


In a bowl mix together the cake mix, cool whip, and the egg.


Using a spoon or melon baller scoop droplets the size of a teaspoon and roll in the powdered sugar form a small ball. Place the ball onto a baking sheet. Repeat until you have used up all of the cake mix- should make between 45-50 cookies depending on the size you make.


Bake in the oven for 10-12 minutes. Remove and let cool completely before eating.






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Stephanie Rohweder

Blogger, Amateur Chef, Food Enthusiast | | Follow me for new recipes: 
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