Pina Colada Milkshake

October 30, 2017

Trying to hold onto the memories of summer while the cold of winter is creeping in? This is the perfect milkshake that will do just that!

The delicious pineapple milked with the soothing coconut will give you just the seasonal pick-me-up you need!


Pina Colada Milkshake


Cook Time: Approx. 10 minutes | Servings: 1 | Calories per serving: ~169 cals




1/2 pint of Halo Top Vanilla Bean ice cream 


1/4 cup crushed pineapple


1/4 cup coconut milk


1/4 tsp vanilla extract


Optional Toppings:


2 tbsp coconut whipped cream


1 tsp coconut flakes sprinkled on top


1 coconut crisp straw

Combine the ice cream, crushed pineapple, coconut milk, and vanilla extract in the blender and pulse until smooth.


Pour into glass and top with whipped cream, coconut flakes, and a coconut crisp straw.







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Stephanie Rohweder

Blogger, Amateur Chef, Food Enthusiast | | Follow me for new recipes: 
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